• Alpiyskiy

    Alpiyskiy

    Perfect fine-grained texture with medium fat content, a pronounced garlic flavor, and intense smoking. A beautiful addition to your meat platter that will delight guests with its bright and unforgettable taste.
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  • Asl Farhod Slicer

    Asl Farhod Slicer

    A sales leader for 35 years. Low-fat semi-smoked sausage. A juicy combination of beef and chicken, complemented by the aroma of nutmeg, a bouquet of natural spices, and a mild hint of chili.
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  • Asl Farhod

    Asl Farhod

    A sales leader for 35 years. Low-fat semi-smoked sausage. Juicy combination of beef and chicken meat, complemented by the aroma of nutmeg, a bouquet of natural spices, and a mild chili flavor.
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  • Boyarsky

    Boyarsky

    Main ingredients:
    Beef, chicken, butter, garlic, salt, allspice, black pepper.
    600 g. Store at +2°C to +6°C. Shelf life: 20 days.
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  • Vostochnaya

    Vostochnaya

    Fine-grained sausage of medium fat content, made with lamb fat tail (dumba), offering a juicy oriental taste.
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  • Salami Setka

    Salami Setka

    Juicy semi-smoked sausage with a fine-grained texture and rich spices. Packed in a casing with low oxygen and water vapor permeability, which helps extend the product’s shelf life.
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  • Servelat

    Servelat

    Low-fat semi-smoked sausage made from beef, with a balanced note of nutmeg, black pepper, and garlic. Combined with cold smoking, it gives the sausage a tender and mild taste.
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  • Servelat

    Servelat

    Main ingredients:
    Fresh beef, chicken meat, nutmeg, a hint of chili, fresh garlic.
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