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Description
Fat content: 40%
900 g; 1 kg.
Store at +2°C to +4°C. Shelf life: 30 days.
Cheese Creamy
Fat content: 40%
900 g; 1 kg.
Store at +2°C to +4°C. Shelf life: 30 days.
Fat content: 40%
900 g; 1 kg.
Store at +2°C to +4°C. Shelf life: 30 days.
Fat content: 40%
900 g; 1 kg.
Store at +2°C to +4°C. Shelf life: 30 days.
