Русский
O’zbekcha
English
Description
Boiled sausage consisting of 70% beef and 30% chicken fillet with the addition of rich spices. The double-boiling process gives the product tenderness and juiciness. Also perfect for frying, sandwiches, Olivier salad, and okroshka.
Doktorskaya
Boiled sausage consisting of 70% beef and 30% chicken fillet with the addition of rich spices. The double-boiling process gives the product tenderness and juiciness. Also perfect for frying, sandwiches, Olivier salad, and okroshka.
